Windmill knife multi-purpose knife "Santoku", stainless, blue-polished, cherry wood handle, oiled, folding blister

SKU: 289281
Sale price89,00 €

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Product description

Santoku - multi-purpose knife
This all-purpose kitchen knife possesses three virtues and is ideal for all types of fish, meat, and vegetable preparation. The finely balanced, wide blade cuts effortlessly through vegetables, fish, or meat. The blade is made of exceptionally high-quality non-stainless (carbon) or stainless steel. It is ground very finely and thinly using the "Solingen thin grind" technique and finely polished by hand. This knife can be sharpened with a ceramic sharpening rod, a sharpening steel, or a whetstone. The handles are handcrafted, finely ground, polished, and oiled by master craftsmen.


Handle: Cherry
Rivets: aluminum
Blade: carbon / stainless
Surface: blue-polished
Blade length: approx. 165 mm / 6.25 inches
Total length: approx. 300 mm
Particularly suitable
- for cutting on the board
- for filleting and carving
- for sliding cutting
- for fish and meat
- for fruit and vegetables

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