
Big Green Egg Pecan Wood Chips
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WOOD CHIPS
Every Big Green Egg chef has their own style. With the original wood chips, you can give your dishes a distinctive smoky flavor. You can either mix the (soaked) wood chips into the charcoal or sprinkle a handful over the charcoal. Or you can do both: it's purely a matter of taste. This also applies to the type of wood chips you choose: walnut, pecan, apple, or cherry.
There's a suitable wood chip for every dish. Walnut pairs well with red meat, turkey, and chicken. Pecan adds an intense, delicate flavor to fish and poultry. Apple adds a natural sweetness to fish, shellfish, and poultry. And cherry, with its mild fruit flavor, complements all dishes. One bag of wood chips contains 2.9 liters.
Hickory 113986
Pecan 113993
Apple 113962
Cherry 113979
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Big Green Egg Deutschland GMBH
Weisestr. 5
73230 Kirchheim/Teck
info@biggreenegg.de https://www.biggreenegg.eu/de
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