Kai Kamagata Santoku (18.0cm) TMK-0702

Kai Tim Mälzer Kamagata Santoku – Versatile all-rounder for your kitchen

The Kai Tim Mälzer Kamagata Santoku is your reliable kitchen helper for almost any cutting task. Whether vegetables, meat, or fish – this traditional Santoku knife with its wide, double-edged blade masters all tasks precisely and effortlessly. The 18 cm long blade made of high-quality, stainless steel impresses with a hardness of 58° Rockwell and is ideal for slicing, chopping, and weighing. A particularly practical feature: The wide blade makes it easy to pick up and process cut items.

The symmetrically shaped handle, made of black, easy-care POM plastic, fits comfortably and securely in the hand – suitable for both right- and left-handed users. High-quality craftsmanship, durability, and perfectly balanced, the Kai Tim Mälzer Kamagata Santoku allows for fatigue-free work in the kitchen – true to the style of professionals.

Product details

• Blade length: 18 cm
• Handle length: 11 cm
• Blade thickness: 2 mm
• Blade height: 4.9 cm
• Weight: 195 g
• Blade material: high-quality, stainless knife steel
• Hardness: 58° Rockwell
• Cut: double-sided
• Handle material: POM plastic
• Symmetrical handle – suitable for right- and left-handed users

Care instructions

• Clean with lukewarm water after use
• Dry thoroughly with a soft cloth
• Do not clean in the dishwasher
• Do not use scouring pads or abrasives

Recommended storage

• Best stored in a knife block
• Alternative: blade protector or drawer insert