Kai chef's knife (20 cm) DM-0706

SKU: 99Q800009
Sale price190,95 € UVP: Regular price225,00 €

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Product description

KAI Shun Classic Chef's Knife 20 cm – The kitchen classic in perfection

The KAI Shun Classic Chef's Knife DM-0706 is an indispensable tool for every kitchen—whether you're an ambitious home cook or a professional. With its 20 cm blade made of 32-layer Damascus steel and the ergonomic chestnut-shaped handle made of fine pakkawood, this knife combines precision, comfort, and the highest craftsmanship in one.

Product details

  • Blade length: 20 cm
  • Handle length: 11 cm
  • Blade thickness: 2.5 mm
  • Blade height: 4.3 cm
  • Weight: 218 g
  • Blade material: 32-layer Damascus steel with VG-MAX core
  • Hardness: 61±1 HRC
  • Handle: Dark Pakkawood, chestnut shape, laminated
  • Cut: Double-sided, suitable for left- and right-handed users

Special features

  • Slim blade tip: Ideal for peeling and precision cutting of fruit and vegetables
  • Versatile: Perfect for cutting, chopping & cleaning meat, fish, herbs and vegetables
  • Hygienic & robust: Laminated handle resists moisture & heat – ideal for daily use
  • Convex grinding & manual honing: For razor-sharp results with every cut

Care instructions

  • Rinse with lukewarm water after use
  • Dry carefully with a soft cotton cloth
  • Do not clean in the dishwasher!
  • Regularly care for the handle with a little vegetable oil (e.g. linseed oil or coconut oil)

Why KAI Shun Classic?

The Shun Classic series is one of the world's most comprehensive Damascus knife lines and is prized by both Michelin-starred chefs and ambitious culinary enthusiasts. It combines traditional Japanese forging with cutting-edge technology – for unparalleled cutting performance.

A classic with cult status – the Kai Shun Classic chef's knife is more than just a knife. It's a masterpiece of true culinary art.

More about Kai Messer

Seit der Gründung im Jahr 1908 in Seki, Japan, hat sich KAI der Herstellung von Schneidwerkzeugen höchster Qualität verschrieben. Die Stadt Seki, bekannt für ihre jahrhundertealte Tradition der Schwert- und Messerherstellung, bildet den idealen Ursprung für KAIs Philosophie: die Verbindung von traditionellem Handwerk mit modernster Technologie. Mit einer Produktpalette, die von Küchenmessern über Körperpflegeprodukte bis hin zu medizinischen Instrumenten reicht, hat sich KAI weltweit einen Namen gemacht. Besonders die Küchenmesser-Serien wie Shun, Wasabi Black und die Tim Mälzer Editionen stehen für Präzision, Funktionalität und zeitloses Design.

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About Kitchenland

For over 20 years, we have stood for quality, passion, and personalized advice for everything kitchen, grill, and household. What began as a small family business is now a reliable partner for anyone who values ​​high-quality brands, fair prices, and genuine service. Whether it's a food processor, grill, or accessories – we support you with expertise and passion from the initial idea to the long-term use of your new favorite products. We rely on fast delivery from our own warehouse, close partnerships with renowned manufacturers, and a direct line to you.